" Champagne, a symbol of prestige and conviviality serves all the good moments of our lifetime. From the aperitif to the dessert, Alain Bernard Champagnes, exclusively produced from Premiers Crus and from Grands Crus (the best wines) are bound to have a suitable place. Their regularity and their pure flavour will seduce you and this is thanks to a development corresponding to hand-made and centuries-old methods and guaranteeing you an optimal quality ! We would be glad to welcome you in our cellars where you will enjoy all the delicacy that makes our wines"
Isabelle and Benoît BERNARD
A beautiful balance of the three varieties of grapes (60% Chardonnay,35% Pinot Noir and 5% Pinot Meunier). Easy to drink, it will be perfect for the aperitif as well as for the rest of the evening. It is the wine of conviviality itself.
If you like sweeter Champagnes or if you drink them at the dessert. It’s the same wine as the Tradition one, yet, with more proportioning (more sugar added at the discharging)
BLANCS DE BLANCS
This champagne 100% Chardonnay presents an elegance and subtlety that twill seduce you at the aperitif as well as served with shells or fish.
OAK TANKS VINTAGE
The growing in oak tanks during a year brings to this "50% Chardonnay-50% Pinot Noir" more toast and brioche flavours. It can be perfectly served with your meat and smoked fish but also with cheese such as Beaufort, Comté or Parmesan.
Still chilly, this assemblage of 50% Chardonnay -50% Pinot Noir makes of this Champagne an upmarket aperitif. Served to some connoisseurs !
ROSE DE SAIGNÉE
Developed during the grape harvest by maceration of Pinots Noirs, this Champagne delivers flavours very close to fruit. Its power confers to it a place on the table, with fat meat : duck, marbled rib of beef... but also with marinated games or some panful foie gras (with figs for example). It will astonish your guests with its reddish ruby dressing and will enchant them with a dessert made of berries: raspberry charlotte ...
BLANCS DE NOIRS
100 % Pinot Noir Grand Cru. An uppermarket Extra Brut, which will marvel you at the aperitif by its flavour of purity. Mineral, it twill also marvel you with mushrooms of great nobility : cepes, truffles... but also with a carpaccio de Saint-Jacques (scallops) served with beetroots. An exceptional Champagne for your celebration or gastronomic meals. A great moment to savour among amateurs !
50% Chardonnay - 50% Pinot Noir. A storage on sediments conveys elegance and character to it. An extra Brut with the utmost subtlety and pleasure , to be tasted at the aperitif but also served with a poularde de Bresse (fattened pullet) for example.
The Champagne house Alain Bernard, a family business since 1912, is located in Dizy, a village in the heart of the Marne department, a stone's throw from Epernay, the world capital city of Champagne.
Our shared passion, enhanced by a slow apprenticeship at our parents’ side is the guarantee of a family know-how and is enriched by new experiences on a daily basis.
Patience, self-discipline and respect of the traditional methods are the values adopted by us over the time.
We would be pleased to welcome you in our cellars where you could enjoy all the care given to our wines. Discover our know-how and our vintage by visiting our website. Enjoy it.
Nous découvrir au travers de l’émission
«Les carnets de Julie»